Quick Paneer (cheese) Chilli

Quick Paneer Chilli

Ingredients:

1. 300 gm paneer (cheese) cut into 1'' cube size
2. 1 cup corn flour
3. 10-12 chopped green chilli
4. Spring onion half cup( sliced)
5. 2 big onion cut into 1" cube 
6. 1 tbsps ginger-garlic paste
7. 1 chopped capsicum
8. 2 tbsps chilli sauce
9. 2 tbsps soya sauce
10. 6-7 tbsps white oil
11. 2 cups water
12. Salt to taste

Preparation:

• Take a bowl and mix salt with half cup cornflour.
• Add water in it and make smooth paste.
• Now take a frying pan and heat oil.
• Mix paneer pieces with cornflour paste and fry untill it becomes brown.
• After frying keep aside.
• Add ginger-garlic paste into remaining oil.
• Stir well and fry for few secoends.
•  Next add onion, capsicum, green chilli, spring onion and salt.
• Mix well and  add soya sauce,chilli sauce. 
• Cook for 3-4 minutes.
• Take another bowl and mix 2 cups water with remaining half cup cornflour.
• Pour this mixture in it.
• Stir and add fried paneer (cheese) pieces.
• Cook for 6-7 minutes.

         Serve hot with rice , bread, chapati, paratha.

Tips--------

           If want more spicy then add 2 tbsps tomato sauce.