Spicy Mutton

Spicy Mutton

Ingrediens:

1. 1 kg mutton cut into medium size pieces.
2. 2 potato cut into 8 pieces
3. 3big chopped onion
4. 2 tbsps turmeric powder
5. 3 tbsps red chilli powder
6. 2 tbsps cumin powder
7. 3 tbsps ginger paste
8. 2 tbsps garlic paste
9. 1 green chilli 
10. 2-3 tbsps tomato sauce
11. 1 tbsps vinegar
12. 50 gm curd
13. 6-7 tbsps mastered oil
14. 2 cups water
15. 1 tbsps garam masala (3 cinnamon stick, 4 green cardamom,2-3 clove)
16. Salt to taste

Preparation:

• Wash mutton pieces and marinate with vinegar,salt,turmeric powder and ginger-garlic paste for an hour.
• Now take a cooker and heat oil.
• Add chopped onion into oil and fry till light brown and keep aside.
• Fry potato lightly.
• There after add marinated mutton into it.
• Add cumin powder and red chilli powder.
• Stir well and cook for few minutes.
• Now add beaten curd.
• Cook on medium heat for few minutes
• After that add tomato sauce.
• Spread garam masala.
• Add water and cover cooker.
• Cook for 30 minutes on low heat.
• When water become dry and oil comes out remove cooker from heat.
• Garnish with green chilli.

         Serve with hot fried rice, roti, paratha.

Tips------

             Cook with warm water to get better taste.

To prepared this recipe I used Crock-Pot,Programmable Cook & Carry Oval Slow Cooker. Its very nice and easy to cook anything.

                                     Crock-Pot,Programmable Cook & Carry Oval Slow Cooker