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Monday, 5 November 2012

Chilli Egg

Ingredients:

Chilli Egg
  1. 2 boiled eggs 
  2. 4 tbsps mustered oil
  3. 2 finely chopped onion
  4. 2 finely choped tomato
  5. 2  green chilli
  6. 1 tbsp ginger paste
  7. 2 tbsps garlic paste
  8. 1 tbsps turmeric powder
  9. 1/4 tbsps red chilli powder
  10. Black pepper
  11. 2 tbsps garam masala powder
  12. Chopped coriander leaves
  13. 2 tbsps chicken masala 
  14. 1 cup water
  15. Salt to taste

preparation:


  • Heat mustered  1 tbsps mustered oil
  • Slit the body of egg and fry lightly
  • Take a frying pan and add oil again
  • Add  chopped onion and fry until deep golden brown
  • After that add  choped tomato and mix with onion
  • Cook for 5 minutes 
  • Add  ginger paste, garlic paste, turmeric powder, red chilli powder,Black pepper,chopped coriander leaves
  • Saute all and mix well
  • pour 1 cup water and cook for 2-3 minutes
  • When gravy become thicker then add eggs and salt
  • Lastly add garam masala powder and  chicken masala powder
  • Garnish with green chilli  
          Serve hot with chaapati, rice, bread

Tips--------

  To keep natural protein don't fry eggs deeply.

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