Ingredients:
Chilli Egg |
- 2 boiled eggs
- 4 tbsps mustered oil
- 2 finely chopped onion
- 2 finely choped tomato
- 2 green chilli
- 1 tbsp ginger paste
- 2 tbsps garlic paste
- 1 tbsps turmeric powder
- 1/4 tbsps red chilli powder
- Black pepper
- 2 tbsps garam masala powder
- Chopped coriander leaves
- 2 tbsps chicken masala
- 1 cup water
- Salt to taste
preparation:
- Heat mustered 1 tbsps mustered oil
- Slit the body of egg and fry lightly
- Take a frying pan and add oil again
- Add chopped onion and fry until deep golden brown
- After that add choped tomato and mix with onion
- Cook for 5 minutes
- Add ginger paste, garlic paste, turmeric powder, red chilli powder,Black pepper,chopped coriander leaves
- Saute all and mix well
- pour 1 cup water and cook for 2-3 minutes
- When gravy become thicker then add eggs and salt
- Lastly add garam masala powder and chicken masala powder
- Garnish with green chilli
Serve hot with chaapati, rice, bread
Tips--------
To keep natural protein don't fry eggs deeply.
0 comments:
Post a Comment