Thursday, 20 December 2012

Poppy with Potato Curry


Poppy with Potato Curry
  1. 4 medium size potato
  2. 3 green chilli
  3. 5 tbsps poppy seeds(khus khus)
  4. 3 tbsps mustard oil
  5. 1 tea spoon turmeric powder
  6. 1 tbsps red chilli powder
  7. Salt to taste
  8. 1 tbsps sugar
  9. 1 glass water.


  • Peeled the potatoes and cut into cube size .
  • Wash it and keep aside.
  • Grind poppy seeds(khus khus) with 2 green chilli.
  • Add little water into it and make a thick paste.
  • Heat oil in a cookware.
  • Add potatoes and fry for 2-3 minutes.
  • After that add poppy seeds paste.
  • Add salt to taste.
  • Add turmeric powder and red chilli powder.
  • Reduce heat and stir well.
  • Slit 1 green chilli and add with it.
  • Cook for few seconds.
  • Add sugar and mix well.
  • Add water and cover the cook ware.
  • Cook until potatoes boil proerly and water becomes dry.
          Serve hot with plain rice, roti.


           Before grind soak poppy seeds in warm water for 10 to 15 minutes to paste quickly.
           Buy this fantastic  cookware to click below link .
Lodge Pro Logic 14" Cast Iron Wok, Black


Related Posts Plugin for WordPress, Blogger...