Spicy Chicken Bharta

Spicy Chicken Bharta

Ingredients:

1. 500 gm bone less chicken( cut into small pieces)
2. 4-5 tbsps oil
3. 2 big chopped onion
4. 1 chopped tomato
5. 2 tbsps ginger garlic paste
6. 1 tsp cumin powder
7. 1 tsp coriander powder
8. 4-5 green cardamom
9. 2 bay leaves
10. 3-4 clove
11. 1/2 tbsp turmeric powder
12. 1 tbsps red chilli powder
13. 1 tbsps garam masala powder (cinnamon ,cardamom, clove)
14. 1/2 tbsp kasuri methi powder
15. 2-3 tbsps butter
16. 3 tbsps curd
17. 4 tbsps cashew nut paste
18. Salt to taste

Preparation:

• Wash the chicken pieces and boil with clove,cardamom and bay leaves.
• Drain extra water and keep aside.
• Take a pan and heat oil.
• Fry chopped onion until golden brown.
• Add chopped tomatoes and fry until tomato melted.
• Take another bowl and make a paste of turmeric powder,red chilli powder,coriander powder,cumin powder and ginger- garlic paste with 1/2 cup water.
• After that pour it into pan and  add salt 
• Mix well all ingredients.
• Add boiled chicken, cashew nut paste and curd.
• Stir and add kasuri methi.
• Add little water.
• Again stir properly and add butter and garam masala powder.
• Cook for few minutes.

         Serve hot with roti, paratha, chapati and plain hot rice.

Tips--------

          If you want more colour, than add 1 tbsps sugar while frying onion.